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Starters

Beef tongue
€15.00
Tongue in brine, lentil ragu, cabbage salad,
black garlic cream, horseradish cream
Grah"Če"
€10.00
White bean cream, blanched beans, red been and pepper pesto,
beetroot salad, onion, bacon cubes
*vege option
Mackerel in tempura
€12.00
Daikon puree, pickeld yellow turnip, chive mayo, fish tempura,
lemon gel
Octopus on natural charcoal
€17.00
Cooked and grilled octopus, chickpea ragu,
chickpea foam, parsley and capers pesto, fish broth reduction,
parsley oil

Soup

Pumpkin
€7.00
Pumpkin sponge, creme fraiche, pumpkin seeds and
date cracker, cinnamon and nutmeg marinated pumpkin, pumpkin oil

Warm Starters

Tingul
€17.00
Homemade tortellini filled with chicken meat,
chicken bone jus, fresh radicchio, grilled kale, Tingul sauce
Homemade mushroom agnolotti
€16.00
Homemade pasta filled with mushroom ragu, dashi soup,
fermented mushroom, pear coulis, toasted hazelnuts, pear chips
Orzotto with dalamatian prosciutto
€18.00
Beetroot cream, prosciutto brunoise, bone marrow, celery chips, pickled fennel, goat chesse

Main fish and meat

Pašticada
€28.00
Marinated rosebeef, pickled carrots
carrot confit, red wine reduction,
plum chutney, homemade gnocchi
Blue Fish
€20.00
Blue fish fillet, baked fennel, blanched brussel sprouts, charred leak, dry fig chutney
Duck Breast
€23.00
Aged duck breast, red cabbage puree, homemade pasta, grape jelly beans, caramelized cherry
Veal "under the bell"
€25.00
Veal, millefeuille potato, onion souffle, demi glace, carrot cream

Dessert

Pumpkin and Olive Oil
€8.00
Olive oil sponge, white chocolate namelaka, lime gel, olive oil puding, pumpkin cream
Split Cake
€9.00
Almond and raisin sponge,
orange cream, creme anglaise,
crispy almond, maraschino caramel,
oranges

Tasting menu Kinoteka

tasting menu is available for the whole table only
Tasting menu
€80.00
Bread and butter
Mackerel in tempura
Pumpkin soup
Beef tongue
Octopus on natural charcoal
Mushroom Agnolotti
Veal "under the bell"
Split Cake
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